This is the Ambrosini Family's line of absolute excellence that features only selected cuts of the highest quality: Piedmontese Breed, American Black Angus, Scottona, Chianina Breed, Wagyu.
This is one of the most prized breeds in the world and we buy it directly from certified breeders. Its uniqueness is that it is a very lean meat and, at the same time, it is particularly tender and has a delicate flavor.
We personally select the best scottone (cows) from selected farms.
The cuts chosen have a uniform marbling that gives the meat a unique flavor combined with incomparable tenderness.
Wagyu (from Japanese "wa," Japan, and "gyu," ox) is a term referring to several Japanese cattle breeds: they produce intensely marbled meat, that is, rich in unsaturated fats in the muscle fibers, which give it tenderness and exclusive flavors. It is a unique meat, among the most highly rated in the world, of extraordinary quality and unparalleled tenderness.