This is one of the most prized breeds in the world and we buy it directly from certified breeders. Its uniqueness is that it is a very lean meat and, at the same time, it is particularly tender and has a delicate flavor.

We import from the United States the best cuts of the Black Angus breed, one of the finest in the world. Its meat has a fine and high marbling, characterized by an intense flavor, perfect for the most demanding palates.

We personally select the best scottone (cows) from selected farms.
The cuts chosen have a uniform marbling that gives the meat a unique flavor combined with incomparable tenderness.

We import from the United States the best cuts of the Black Angus breed, one of the finest in the world. Its meat has a fine and high marbling, characterized by an intense flavor, perfect for the most demanding palates.

Wagyu (from Japanese "wa," Japan, and "gyu," ox) is a term referring to several Japanese cattle breeds: they produce intensely marbled meat, that is, rich in unsaturated fats in the muscle fibers, which give it tenderness and exclusive flavors. It is a unique meat, among the most highly rated in the world, of extraordinary quality and unparalleled tenderness.